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The Multitasking Always Pan Has Replaced Every Other Nonstick Skillet I Own

One-pot and sheet-pan recipes are increasingly more available and growing in popularity, but the reality is that most recipes require dirtying about 75 percent of your kitchen before dinner is on the table. (Fine, I'm exaggerating a bit, but you get the point.)

What I'm trying to say is, I'll take any opportunity to scale down on tools and appliances in my kitchen. And that's where the Our Place Always Pan comes into play.

WHAT IS THE ALWAYS PAN?

The Always Pan is an all-in-one skillet designed to replace a 16-piece cooking set, according to the brand. It's the most obsessed-over launch from Our Place, a direct-to-consumer homeware brand that was co-founded by Shiza Shahid (the former CEO of the Malala Fund).

WHAT MAKES IT SO SPECIAL?

The pan is made of cast-aluminum and comes in one size, featuring a 10-inch diameter and a 2.6-quart capacity. The inside has a ceramic nonstick coating while the outside is finished in matte silicone, available in any of four muted color options. I own the 'spice' colorway, a soft terracotta pink, but there's also a light smoky greige ('steam'), a charcoal ('char') and a cool green ('sage'). There's a pour spout on one side and a modular lid that can hold in steam or release it, with a simple twist.

But the biggest difference between this pan and others on the market is that it also comes with a steamer basket insert and a custom wooden spatula that nests into the built-in spoon rest, which is handily located on the handle. Plus the whole thing retails for 5, while other nonstick skillets on the market can cost over 0. Not to mention, the brand's restocked some of the colors that have been sold out since the holidays, including the cool Blue Salt shade.

ABOUT OUR PLACE

Our Place believes sharing a home-cooked meal is foundational to connection. They make beautiful products that connect people over home-cooking.

And, their collections are new heirlooms from the cultures and places that make up the fabric of the modern kitchen. They believe that there is a transformative power in uplifting the differences in how people enjoy home cooking and eat together. This is a mission we can get behind!

Shiza Shahid, the founder of Our Place, co-founder of the Malala Fund is an immigrant from Pakistan and a women's rights advocate. Recently featured as Time Magazines 30 Under 30, she has created Our Place (largely made up of women, immigrants, and first-generation food lovers) with the goal of using fair labor and sustainable materials.